STRESS AND FOOD CONSUMPTION RELATIONSHIP IN HYPERTENSIVE PATIENTS

Stress and Food Consumption Relationship in Hypertensive Patients

Abstract Background: Stress is a state of threat to the balance of the organism, which can cause biological and psychological changes.In hypertensive patients, stress can interfere with blood pressure levels, influence on food choices and neglect of the diet.Objective: This study aims to describe the relationship between stress and dietary intake o

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Evaluation of Anti-icing Emulsified Asphalt Binders

Snow and ice on asphalt pavement surface can significantly affect traffic safety and damage pavements.To reduce its effect, a kind of anti-icing emulsified asphalt binder (AEAB) is developed by adding a certain amount of anti-icing 5 Piece Full Storage Bedroom fillers to the modified emulsified asphalt binder.The anti-icing performance and pavement

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Production, purification and characterization of polyclonal antibody against the truncated gK of the duck enteritis virus

Abstract Duck virus enteritis (DVE) is an acute, contagious herpesvirus infection of ducks, geese, and swans, which has produced significant economic losses in domestic and wild waterfowl.With the purpose of decreasing economic losses in the commercial duck industry, studying the unknown glycoprotein K (gK) of DEV may be a new method for preferably

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